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Handle: Walnut wood Rivets: triple riveted, aluminum Blade: stainless Surface: finely polished Blade length: 13 cm Total length: 26 cm Item number 1500,500,18

• Made in the USA • North American maple hardwood: Premium quality, renewable wood from sustainable sources • Solid end grain construction with durable and long-lasting work surface • Can be used on both sides with recessed grips on the sides • Suitable for...

Blade length: 30 cm Total length: 44 cm Shape: Ham and filleting knife Blade material: stainless steel Handle material: plum wood Article No. 9214,1985,04 Katana-Moulin is part of the "Uniques from Tradition" series, which comprises a small assortment of knives with a distinctive history,...

Boos Blocks® Cream Finish with Beeswax Wood type: American black walnut Size: 53 x 31 x 4.5 cm Weight: 6 kg Usable on both sides: yes Article No. Boos WAL-RST2112175

The bread saw The "Franz Güde" bread knife is THE BREAD KNIFE. Bread must be sawed, not crushed while cutting. For this reason, this bread knife, with its 32 cm blade, is longer than a loaf of bread is wide. Franz Güde is the...

Mitheis Messerblock 1012 – Handgefertigte Premium-Qualität aus Eiche mit Aluminium-Fußleiste Der Mitheis Messerblock 1012 verbindet edles Eichenholz aus europäischen Wäldern mit moderner, funktionaler Ästhetik. Die massiv gearbeitete Aluminium-Fußleiste in elegant mattierter Optik sorgt gemeinsam mit schwarzen, rutschfesten Hemmfüßchen für sicheren Stand und verleiht dem...

Güde - The Knife. – The (re-)discovery of cutting Even at first glance, it's clear that The Knife has relatively little in common with a conventional chef's knife. The seemingly short handle and the strikingly large blade with its very wide spine—which can only...