483 results found for “boos*”

Here, we've taken the highly efficient blade shape of the Japanese Gyoto chef's knife and combined it with our balanced K-handle. For classic chef's knife work. Blade length 18 cm Total length 30 cm Killingenhöhe 4.9 cm Thickness of the blade spine 2 mm...

The 5-piece Güde Alpha knife set. This knife set combines 5 popular Güde Alpha knives in a tasteful gift box. Güde Alpha paring knife 1764/10 Güde Alpha boning knife 1703/13 Güde Alpha ham knife 1765/21 Güde Alpha bread knife 1430/21 Güde Alpha chef's knife...

Klingenlänge: 18 cm Gesamtlänge: 30 cm Form: Gemüsemesser Klingenmaterial: rostfreier Stahl Klingenschliff: Blaugepließtet Griffmaterial: POM schwarzer Kunststoff

This paring knife is one of Windmühle's most finely ground knives. It features an extended, well-balanced handle that fits perfectly in the hand while cutting. Blade length: 7 cm Total length: 18 cm Shape: Paring knife Blade material: stainless steel Blade grind: Blue-ground Handle...

The Güde Briccole di Venezia knife set 3-V000. Güde Briccole di Venezia paring knife V764/10 Güde Briccole di Venezia ham knife V765/21 Güde Briccole di Venezia chef's knife V805/21 Blade material: forged steel, stainless Handle material: Venetian gondola pole Article No. 3-V000 EAN 4006214340006...

Die Brotsäge für Links- und Rechtshänder Das Brotmesser "Franz Güde" ist DAS BROTMESSER. In den Versionen für Rechtshänder und Linkshänder wird die Klinge so geschliffen, daß beim Schneiden mit der Hand die Brotscheibe jeweils vom Brotlaib wegkippt.In dieser Version ist die Klinge gleichmäßig von beiden...

The Güde Alpha barrel oak steak knife with a 12 cm blade length. The knife is part of the Güde Alpha barrel oak cutlery. Blade length: 12 cm Total length: cm Shape: steak knife Blade material: forged steel, stainless Handle material: barrel oak Article...

The Güde Alpha barrel oak bread knife with a 21 cm blade length. The "little brother" of the large Franz Güde bread knife is ideal for small loaves of bread and rolls and fits comfortably in the hand. Blade length: 21 cm Total length:...

Das Brotmesser "Franz Güde" ist DAS BROTMESSER. Die Brotsäge für Links- und Rechtshänder Das Brotmesser "Franz Güde" ist DAS BROTMESSER. In den Versionen für Rechtshänder und Linkshänder wird die Klinge so geschliffen, daß beim Schneiden mit der Hand die Brotscheibe jeweils vom Brotlaib wegkippt.In dieser Version...

This paring knife is one of Windmühle's most finely ground knives. It features an extended, well-balanced handle that fits perfectly in the hand while cutting. Blade length: 7 cm Total length: 18 cm Shape: Paring knife Blade material: carbon steel, not stainless Blade grind:...

Streichriemen – feines Abziehen und Polierschärfen Der Streichriemen dient zum präzisen Entgraten und Polierschärfen nach dem Steinschliff und steigert die Schärfe der Klinge nochmals deutlich. Gefertigt in Solingen, besteht sein Korpus aus gedämpftem, geöltem Kirschholz aus deutschen und österreichischen Obsthöfen. Er verfügt über zwei...

The Güde Delta Porterhouse steak knife with a 12 cm blade length. Blade length: 12 cm Total length: cm Shape: Porterhouse steak knife Blade material: forged steel, stainless Handle material: Grenadilla wood Article No. D380/12 EAN 4006214998054

This paring knife is one of Windmühle's most finely ground knives. It features an extended, well-balanced handle that fits perfectly in the hand while cutting. Blade length: 7 cm Total length: 18 cm Shape: Paring knife Blade material: stainless steel Blade grind: Blue-ground Handle...

This kitchen knife is one of the absolute classics of the Windmühle knives. It features an elongated, traditional oval handle and has been in the range for over 80 years. Naturally, it is ground to the "Solingen thin grind" and finely polished by hand....

With a front side made of fine leather and a back side made of rougher leather, the strops are used for the final smoothing of the burr after sharpening the blade. This process increases the sharpness many times over.